Rice A Roni Rice Vermicelli Beef Broth And Carrots Beef Flavor 6.8 oz.

Original price was: $9.00.Current price is: $6.99.

About this item
  • Includes 1 (6.8 oz) box of Rice A Roni Rice Vermicelli Beef Broth And Carrots Beef Flavor
  • A blend of rice and vermicelli flavored with beef broth, onions, carrots, garlic and other natural flavors.
  • Serve alongside your favorite beef recipes.
  • The San Francisco Treat(R)
  • Shelf-stable
Categories: ,
Description

Rice, vermicelli, carrots and beef broth with other natural flavors. Join the trolley on a taste adventure around the world. From the zesty to the savory to every delicious corner of the earth, Rice-a-Roni takes you on an exciting flavor journey. The San Francisco Treat. Same great taste!. Warnings: Contains wheat, soy and milk ingredients. Ingredients: Rice, Wheat Flour, Salt, Onions*, Hydrolyzed (Soy, Corn and Wheat Protein, Wheat and Corn Gluten), Carrots*, Sugar, Monosodium Glutamate, Caramel Color, Beef Broth*, Natural Flavors, Garlic*, Autolyzed Yeast Extract*, Chicken Fat, Disodium Inosinate, Niacin, Disodium Guanylate, Ferric Orthophosphate, Ferrous Sulfate, Thiamin Mononitrate, Milk, Folic Acid, Riboflavin, Soy Protein. *Dried.

Includes 1 (6.8 oz) box of Rice A Roni Rice Vermicelli Beef Broth And Carrots Beef Flavor 

A blend of rice and vermicelli flavored with beef broth, onions, carrots, garlic and other natural flavors.

Serve alongside your favorite beef recipes.

The San Francisco Treat(R)

Shelf-stable

Features
20% more
Food Allergen Statements
CONTAINS MILK, SOY AND WHEAT INGREDIENTS.
Packaged Meal Type
Rice Meals
Third Party Accreditation Symbol on Product Package Code
Recyclable General Claim
Meat Type
Beef
Food Preparation Method
Fully Cooked
Food Condition
Shelf-Stable
Texture
Soft
Food Form
Whole
Flavor
Beef
Flavor Notes
Beef flavored rice
Retail Packaging
Box Set
Container Type
Pouch, Box
Container Material
Cardboard
Brand
Rice-A-Roni
Instructions
Rice Range Top: What You Need: 2 tablespoons margarine or butter; 2-1/2 cups water. 1. In a large skillet, combine vermicelli mix and margarine or butter. Saute over medium heat until vermicelli is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. 3 cups prepared. Microwave: In 2-quart microwaveable bowl, combine rice-vermicelli mix and 2 tablespoons of margarine or butter. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until vermicelli is golden brown. Remove and stir in 2-3/4 cups water and special seasonings. Microwave uncovered, at high 16-18 minutes or until rice is tender. Let stand 3 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat: Follow Range Top or Microwave directions, except substitute margarine with 1/2 tablespoon olive oil. Fat reduced to 3 g from 9 g per serving, with saturated fat reduced to 0.5 g from 2 g and trans fat reduced to 0 g from 1.5 g per serving. 25 calories from fat per serving.
Warranty information
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Additional information
Multipack Quantity

1

,

2

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